The Kitchen Explorers: Cooking and Safety Basics for Kids
Cooking Class: Fun & Easy Favorites for Kids // This is for ages 9-12 years old
In this hands-on cooking class, kids will continue to develop their kitchen skills while making some classical favorites! Through fun and engaging activities, they'll learn the basics of kitchen safety, proper utensil handling, and how to work confidently with food. Whether it's using knives safely or mastering heat on the stove, each lesson will build their confidence in the kitchen.
The class will feature a delicious lineup of recipes:
*Crispy French Fries with Homemade Ketchup & Ranch: Kids will learn how to cut, bake, and season their own fries, then make fresh, tangy ketchup and creamy ranch dressing from scratch
*Gummy Bears: A fun twist on homemade candy! Students will create their own gummy bears using simple ingredients while discovering how gelatin works to create the perfect chewy treat.
*4-Ingredient Banana Pancakes: Simple, yet delicious, kids will whip up pancakes using just four ingredients - and yes, they'll get to eat 'em too!
Perfect for young chefs eager to explore new flavors and gain confidence in the kitchen, this class promises to be a tasty and educational experience!
All tools and ingredients provided. Bring your appetite and your curiosity!
WHEN: Monday and Wednesdays
- January 27 and 29
- February 3, 5, 10, 12, 17, and 19
TIME: 3:50-5:00pm
WHERE: Symons Elementary
COST: $60 for 8 classes
INSTRUCTOR: Jade Hamilton
To register and pay on-line, please visit:
https://payments.efundsforschools.com/v3/districts/56599/